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Carom seeds, also known as ajwain seeds, are a common spice used in Indian cuisine. They have a pungent, slightly bitter taste and are often used in spice blends, pickles, and breads. Some potential health benefits of consuming carom seeds include: 1. Supports digestion: Carom seeds are commonly used in traditional medicine to support digestive health and relieve symptoms like bloating, indigestion, and gas. 2. Anti-inflammatory properties: Carom seeds have anti-inflammatory properties and may help reduce inflammation in the body. 3. Antimicrobial properties: Carom seeds have antimicrobial properties and may help protect against harmful bacteria and fungi. 4. May help regulate blood sugar: Some studies suggest that carom seeds may help regulate blood sugar levels and may be beneficial for people with diabetes.
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Seller Information
Shop Name:
Organic Diet
Seller Name:
Organic Diet
Email:
info@organicdiet.in
Address:
Organic Diet Wellness Products Plot No. 46, Street No. 7A, Sheetla Colony, Gurgaon-122001 (Haryana) India,
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